孕前及孕期营养健康管理证书

Nutritional Care for Healthy Pregnancy Certificate

1.课程内容：

A.基础营养学+

B.备孕及孕期营养学健康管理课程

2.课程简介：

两门课的课程以简明直观的方式介绍基础营养学的核心框架和备孕及孕期营养学健康管理课程。

A.为营养学基础概念解析；

本课程提供当代营养学的概述，重点介绍营养科学的基本框架和当前趋势。

B.备孕及孕期营养学健康管理课程

本课程专注于健康孕期的营养，涵盖怀孕的三个不同阶段：孕前、孕期和产后。课程主要关注于制定营养丰富的膳食计划、平衡膳食补充剂，以及学习维护产后身心健康的技能。

3.课程学时参考：

基础营养学：27 小时，共计4.5周。

备孕及孕期营养学健康管理课程：27 小时，共计4.5 周。

1.Course Content:

A.Introduction to Nutrition + 

B.Pregnancy Nutrition and Health Management Course

2.Course Introduction :

A.Introduction to nutrition:

This course provides a general introduction of contemporary nutrition；it focuses on the fundamental framework and current trends of the nutritional science.  

B.Pregnancy Nutrition and Health Management Course

This course focuses on nutrition for a healthy pregnancy and addresses three key stages: pre-pregnancy, during pregnancy, and postpartum. The primary emphasis is on creating nutrient-dense meal plans, effectively managing supplements, and developing skills to maintain physical and psychological well-being after childbirth. It provides practical guidance to support both maternal and baby health throughout the entire pregnancy journey. 

3.Course Duration:

Introduction to Nutrition: 27 hours in total, 4.5 weeks long. 

Pregnancy Nutrition and Health Management Course: 27 hours in total, 4.5 weeks long.